Grass-fed meat

In their words

“good quality grass-fed animal meat pasture fed eggs absolutely fantastic eggs are a complete food”

a molecular biology PhD

• Grass-fed meat has much higher levels of omega-3 fats, antioxidants like catalase, minerals, and vitamins compared to feedlot beef, making it a healthier choice.

  a licensed acupuncturist and clinician-educator

• Health differences between grass-fed and grain-fed beef are minimal; sustainability is the main benefit.

  a former research biochemistsponsoredown brand

• Grass fed items and pastured raised eggs are superior for your health and environment.

  a registered nutritional therapist

• Provides a complete sequence of amino acids, B12, zinc, bio-available iron, and collagen; grass-fed and pasture-raised preferred to avoid antibiotics and growth hormones.

  a certified naturopath

• Quality matters; animals eating a species-appropriate diet translates to higher nutrient density.

  a medical doctor

• Animals eating a species-appropriate diet translates to higher nutrient density in meat and milk.

  a medical doctor

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